Prepared by Ron & Sue, April 2004 - From Christina Pirello, "Remember crisp rice cereal treats? Well, they got nothin' on these babies! Any nut butter is fabulous in this treat: peanut butter, cashew or hazelnut butter . . . yummy. Omit chocolate and create a decadent nutty-flavored rice treat."

1 Cup Brown Rice Syrup	-Chocolate Chips
½ Cup Almond Butter	3 Cups Crispy Brown Rice Cereal
½ Cup Malt Sweetened Non-Dairy

In a large saucepan, heat rice syrup and almond butter over low heat until creamy. Stir in chocolate chips until they melt. Remove from heat and stir in rice cereal until coated. Press into a shallow, square casserole dish. Allow to set until firm. Cut into squares and serve.